Your cart is currently empty
Experience the wholesome goodness of Chana Dal from Schani, a premium 500g pack of split chickpeas that bring rich flavor and nutrition to your meals. Known for their mild, nutty taste and high protein content, these golden lentils are a staple in Indian and South Asian cuisine. Whether used in traditional dals, savory snacks, or thickening soups and curries, Schani Chana Dal ensures a delicious and satisfying texture in every bite.
Benefits of Chana Dal:
• Nutrient-Rich – High in protein, fiber, and essential minerals, supporting a healthy diet.
• Versatile Ingredient – Perfect for dals, soups, stews, and even crispy snacks like Chana Dal Namkeen.
• Premium Quality – Carefully sourced and processed to ensure freshness and consistency.
• Easy to Digest – Naturally low in fat and packed with dietary fiber for better digestion.
How to Use:
-
Soak the Chana Dal for 1-2 hours before cooking for a softer texture.
-
Boil or pressure cook until tender, then season with spices for a delicious dal.
-
Blend into batters for fritters like Dal Pakora or Masoor Chana Dosa.
-
Roast with spices for a crunchy, protein-packed snack.
Perfect for:
• Traditional Indian dishes like Chana Dal Tadka, Dal Fry, and Chana Dal Khichdi
• Thickening soups, curries, and gravies for added richness
• Making crunchy namkeen and spiced lentil snacks
• A high-protein, vegetarian-friendly meal option
Enjoy the authentic taste and quality of Schani Chana Dal in your home-cooked meals. Order your 500g pack from Asian Avenue today and bring the goodness of premium lentils to your kitchen!