Ajwain Seeds - TRS - 300g

Ajwain Seeds - TRS - 300g

Unlock the aromatic essence of Indian cooking with TRS Ajwain Seeds. This 300g pack is essential for any kitchen looking to enhance the flavor of traditional dishes. Known for their distinctive, slightly bitter taste and warm aroma, ajwain seeds, also known as carom seeds, are commonly used in Indian, Middle Eastern, and African cuisines. Rich in essential oils, these seeds offer not only flavor but also numerous health benefits, including aiding digestion and relieving indigestion.

How to Use TRS Ajwain Seeds:

1. Tempering: Use ajwain seeds in tempering to add depth to dals, curries, and vegetable dishes. Simply heat oil, add a teaspoon of ajwain, and let it sizzle before adding other ingredients.
2. Breads: Incorporate ajwain into dough for naan, parathas, or bread to enhance flavor and aroma.
3. Spices: Blend ajwain seeds with other spices in your spice mix for a unique flavor profile.
4. Snacks: Sprinkle ajwain on roasted nuts or seeds for a flavorful, healthy snack.

Recipe Idea: Ajwain Parathas

1. In a bowl, mix 2 cups of whole wheat flour, 1 teaspoon of TRS Ajwain Seeds, salt to taste, and water to form a dough.
2. Divide the dough into balls and roll each ball into a flat circle.
3. Heat a skillet and cook the parathas until golden brown on both sides, brushing with ghee or oil.
4. Serve warm with yogurt or pickles.

TRS Ajwain Seeds are a versatile ingredient that can elevate your cooking and provide unique flavors to your meals. Perfect for home cooks and chefs alike, these seeds will inspire you to explore the rich heritage of Indian cuisine.

Order your 300g pack of TRS Ajwain Seeds from Asian Avenue today and take your cooking to new heights with the authentic taste of ajwain!