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Unlock the aromatic essence of Indian cooking with TRS Black Pepper Coarse. This 100g pack is essential for any kitchen looking to enhance the flavor of traditional dishes. Known for its sharp, pungent flavor and warm aroma, coarse black pepper is a staple in Indian, Middle Eastern, and Western cuisines. Rich in essential oils and antioxidants, black pepper not only adds heat to your dishes but also offers numerous health benefits, including aiding digestion and improving nutrient absorption.
How to Use TRS Black Pepper Coarse:
- Tempering: Use coarse black pepper in tempering to add bold flavor to dals, curries, and vegetable dishes. Simply heat oil, add a teaspoon of black pepper, and let it sizzle before adding other ingredients.
- Marinades: Incorporate black pepper into marinades for meats, seafood, or vegetables to enhance flavor and add a spicy kick.
- Spice Blends: Blend coarse black pepper with other spices for a robust homemade spice mix that packs a punch.
- Snacks: Sprinkle black pepper on roasted nuts, seeds, or popcorn for a flavorful, healthy snack.
Recipe Idea: Peppery Paneer Stir-Fry
- In a pan, heat 2 tablespoons of oil and add 1 teaspoon of TRS Black Pepper Coarse.
- Add cubes of paneer and stir-fry until golden brown.
- Toss in sliced onions, bell peppers, and a pinch of salt. Stir-fry until vegetables are cooked through.
- Serve hot with rice or flatbread.
TRS Black Pepper Coarse is a versatile ingredient that can elevate your cooking and provide unique flavors to your meals. Perfect for home cooks and chefs alike, this black pepper will inspire you to explore the rich heritage of Indian cuisine.
Order your 100g pack of TRS Black Pepper Coarse from Asian Avenue today and take your cooking to new heights with the bold taste of black pepper!