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Mixed Pickle South Indian Style - Mother's Recipe - 300g
Add a deliciously tangy and spicy flair to your meals with Mother's Recipe Mixed Pickle South Indian Style. This 300g jar brings the authentic taste of South India to your table with a blend of mixed vegetables and traditional spices like mustard, fenugreek, and chili. The perfect balance of sour, salty, and spicy flavors makes it an ideal accompaniment to a variety of dishes, from rice and dosas to chapatis and curries. Whether you enjoy it with traditional South Indian meals or as a side to any dish, this pickle is sure to enhance your culinary experience.
How to Use Mother's Recipe Mixed Pickle South Indian Style:
- With Rice: Add a spoonful of South Indian Style Mixed Pickle to your plate of steaming rice for a flavorful and tangy meal.
- With Dosas & Idlis: Serve it alongside dosas, idlis, or uttapams for a classic South Indian breakfast or snack.
- With Parathas & Chapatis: Pair with flatbreads like chapatis, parathas, or puris for an extra zing of flavor.
- In Curries & Dals: Stir a small amount into your curries or lentils to elevate their flavor with a burst of spice.
- In Sandwiches & Wraps: Spread on sandwiches, wraps, or even burgers to give them a tangy twist.
Recipe Idea: Spicy Pickle Rice
- Cook 1 cup of rice and let it cool slightly.
- In a pan, heat a little oil and add mustard seeds, cumin seeds, and a pinch of asafoetida.
- Add the cooled rice to the pan and stir in 1-2 tablespoons of Mother's Recipe Mixed Pickle South Indian Style.
- Toss well and serve with raita or a fried egg for a quick, flavorful meal.
Mother's Recipe Mixed Pickle South Indian Style is the perfect way to add bold, spicy, and tangy flavors to any meal. With its blend of vegetables and traditional spices, this pickle provides an authentic South Indian taste that's sure to impress.
Order your 300g jar of Mother's Recipe Mixed Pickle South Indian Style today and enjoy the vibrant flavors of South India with every bite!