Black Sesame Seeds - TRS - 100g

Unlock the aromatic essence of Indian cooking with TRS Black Sesame Seeds. This 100g pack is essential for any kitchen looking to enhance the flavor and texture of traditional dishes. Known for their nutty, slightly bitter taste and crunchy texture, black sesame seeds are commonly used in Indian, Middle Eastern, and East Asian cuisines. Rich in healthy fats, protein, and antioxidants, these seeds not only add flavor but also offer numerous health benefits, including promoting heart health and improving skin and hair vitality.

How to Use TRS Black Sesame Seeds:

1. Tempering: Use black sesame seeds in tempering to add depth and crunch to curries, dals, and vegetable dishes. Simply heat oil, add a teaspoon of sesame seeds, and let them sizzle before adding other ingredients.
2. Baking: Incorporate black sesame seeds into breads, cookies, or pastries for a unique flavor and added texture.
3. Garnishing: Sprinkle black sesame seeds over salads, noodles, or rice dishes for a nutty garnish that adds both flavor and visual appeal.
4. Snacks: Roast black sesame seeds and mix with nuts or sprinkle over yogurt for a healthy, flavorful snack.

Recipe Idea: Black Sesame Seed Noodles

1. In a pan, dry roast 2 tablespoons of TRS Black Sesame Seeds until fragrant. Grind into a coarse powder.
2. Cook your favorite noodles, then toss with soy sauce, sesame oil, and a pinch of salt.
3. Sprinkle the ground black sesame seeds over the noodles and garnish with chopped scallions and sesame oil for a flavorful dish.

TRS Black Sesame Seeds are a versatile ingredient that can elevate your cooking and provide unique flavors to your meals. Perfect for home cooks and chefs alike, these seeds will inspire you to explore the rich heritage of global cuisines.

Order your 100g pack of TRS Black Sesame Seeds from Asian Avenue today and take your cooking to new heights with the nutty, bold taste of black sesame!