Dhania Powder - TRS - 400g

Unlock the aromatic essence of Indian cooking with TRS Dhania Powder. This 400g pack is essential for any kitchen looking to enhance the flavor of traditional dishes. Known for its warm, citrusy, and slightly sweet flavor, dhania powder, also known as ground coriander, is a staple in Indian, Middle Eastern, and Southeast Asian cuisines. Rich in antioxidants, coriander powder not only adds flavor but also offers numerous health benefits, including aiding digestion and supporting overall health.

How to Use TRS Dhania Powder:

1. Curries and Stews: Add dhania powder to curries, soups, and stews for a subtle, earthy flavor that enhances other spices.
2. Spice Blends: Use coriander powder in spice blends like garam masala or curry powders for an extra depth of flavor.
3. Marinades: Incorporate dhania powder into marinades for meats and vegetables, giving them a fragrant and slightly tangy taste.
4. Baking: Use it in savory baking recipes like spiced breads or crackers to add a unique flavor twist.

Recipe Idea: Spiced Vegetable Curry

1. In a pan, sauté onions, garlic, and ginger. Add vegetables of your choice and cook until tender.
2. Stir in 2 teaspoons of TRS Dhania Powder, cumin, turmeric, and chili powder, then cook for another minute.
3. Add tomatoes and simmer until the vegetables are fully cooked. Serve hot with rice or naan.

TRS Dhania Powder is a versatile ingredient that can elevate your cooking and provide unique flavors to your meals. Perfect for home cooks and chefs alike, this ground coriander will inspire you to explore the rich heritage of Indian cuisine.

Order your 400g pack of TRS Dhania Powder from Asian Avenue today and take your cooking to new heights with the authentic taste of coriander!