Citric Acid - TRS - 100g

Unlock the aromatic essence of Indian cooking with TRS Citric Acid. This 100g pack is essential for any kitchen looking to enhance the flavor and preservation of traditional dishes. Known for its sharp, tangy taste, citric acid is a natural preservative derived from citrus fruits, commonly used in Indian, Middle Eastern, and Western cuisines. Rich in antioxidants, citric acid offers numerous health benefits, including aiding digestion and acting as a natural detoxifier.

How to Use TRS Citric Acid:

1. Cooking: Use citric acid to add a sour flavor to curries, sauces, and soups. It’s a great alternative to lemon juice or vinegar.
2. Preservation: Incorporate citric acid into pickling brines to help preserve fruits and vegetables and enhance their flavor.
3. Baking: Add a small amount of citric acid to baked goods to activate baking soda and create a light, airy texture.
4. Beverages: Stir citric acid into drinks for a refreshing tartness, perfect for homemade lemonades or fruit punches.

Recipe Idea: Spicy Lemonade

1. In a pitcher, mix 1/4 cup of sugar with 4 cups of water until dissolved.
2. Add 1 teaspoon of TRS Citric Acid and 1 cup of freshly squeezed lemon juice. Stir well to combine.
3. Serve over ice, garnished with lemon slices and mint leaves for a refreshing drink.

TRS Citric Acid is a versatile ingredient that can elevate your cooking and provide unique flavors to your meals. Perfect for home cooks and chefs alike, this citric acid will inspire you to explore the rich heritage of culinary traditions.

Order your 100g pack of TRS Citric Acid from Asian Avenue today and take your cooking to new heights with the zesty flavor of citric acid!