Achar Gosht Masala with Ginger&Garlic - Laziza - 100g

Achar Gosht Masala with Ginger & Garlic - Laziza - 100g

Laziza’s Achar Gosht Masala with Ginger & Garlic offers the perfect blend of tangy, spicy, and aromatic flavors to make a delicious and authentic Achar Gosht curry. This 100g pack brings together premium spices, ginger, and garlic, giving your meat curry a bold and rich flavor that pairs beautifully with rice, naan, or chapati. Laziza’s carefully crafted formula ensures that every dish is full of traditional South Asian flavors with minimal effort.

How to Cook Achar Gosht with Ginger & Garlic Using Laziza Achar Gosht Masala:

1. Heat 1 cup oil and fry 1 kg of your choice of meat (beef, lamb, or chicken).
2. Add Laziza Achar Gosht Masala, 2 tablespoons of ginger and garlic paste, and 1 cup of yogurt.
3. Stir and add 2 cups of water, then cover and cook on low heat until the meat is tender.
4. In a separate pan, sauté green chilies and garlic cloves in oil, then add this mixture to the curry.
5. Garnish with fresh coriander and lemon slices.
6. Serve hot with naan or rice.

Laziza’s Achar Gosht Masala with Ginger & Garlic is perfect for those who love bold flavors with a hint of tangy heat. Whether you’re cooking for a special occasion or want to try something new for dinner, this spice blend allows you to create a flavorful meal in no time. The added ginger and garlic bring an extra layer of depth to the dish, making it even more irresistible.

Order now from Asian Avenue and enjoy the authentic taste of Pakistani cuisine at home!