Banku Mix - Nina - 907g

Banku Mix - Nina - 907g

Bring the authentic flavors of West Africa to your kitchen with Nina Banku Mix. This 907g pack is perfect for making traditional Banku, a beloved Ghanaian dish made from fermented corn and cassava dough. Known for its smooth, stretchy texture and subtle sour taste, Banku is traditionally served with a variety of soups, stews, and sauces. With Nina Banku Mix, you can easily prepare this delicious dish at home, ensuring a rich, comforting meal every time.

How to Use Nina Banku Mix:

• Banku Preparation: Mix the Banku Mix with water and cook it on medium heat while stirring continuously until it becomes smooth and thick.
• Serve with Soup: Banku is best enjoyed with traditional Ghanaian soups like light soup, groundnut soup, or palm nut soup.
• Serve with Stew: It also pairs wonderfully with spicy stews, fish, or grilled meats.

Recipe Idea: Traditional Banku

1. In a pot, mix 2 cups of Nina Banku Mix with 3 cups of water.
2. Cook on medium heat, stirring constantly to avoid lumps.
3. Once the mixture thickens and becomes smooth, reduce the heat and continue stirring until it reaches a stretchy, dough-like consistency.
4. Serve with your favorite Ghanaian soup or stew.

Nina Banku Mix makes it easy to create the delicious, comforting taste of Banku at home. Whether for family meals or special occasions, it offers a quick and authentic way to enjoy one of West Africa’s favorite dishes.

Order your 907g pack of Nina Banku Mix from Asian Avenue today and bring the rich culinary traditions of Ghana to your table!