Korma Paste - Patak's - 290g

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Patak's Korma Paste - 290g

Create a Creamy, Mildly Spiced Korma at Home!

Patak's Korma Paste (290g) is the perfect way to bring the rich, aromatic flavors of a traditional Indian Korma curry to your kitchen. Known for its creamy texture, delicate spices, and mild heat, Korma is a favorite for those who prefer a rich, flavorful curry without an overwhelming spice level. Patak’s Korma Paste combines a blend of aromatic spices, coconut, almonds, and a hint of sweetness, making it an easy way to create this classic dish at home.

How to Use Patak's Korma Paste:

  1. Classic Korma Curry:

    • Heat 2-3 tablespoons of Korma Paste in oil or ghee until fragrant.
    • Add your choice of chicken, lamb, beef, or vegetables and cook until browned.
    • Stir in coconut milk or cream for a rich, smooth sauce. Add water or stock to adjust the consistency.
    • Simmer until the meat or vegetables are tender and the flavors have melded together.
    • Serve with basmati rice, naan, or roti for a comforting, mild curry.
  2. Vegetable Korma:

    • Use the Korma Paste as a base to create a creamy, flavorful vegetable curry. Add your favorite vegetables, such as potatoes, carrots, peas, and cauliflower, and cook in a coconut or cream sauce for a hearty, satisfying dish.
  3. Marinades:

    • Mix Korma Paste with yogurt to create a marinade for chicken, lamb, or vegetables. Marinate for a few hours before grilling or roasting for a deeper, richer flavor.
  4. Korma Stir-Fry:

    • Stir 1-2 tablespoons of Korma Paste into a quick vegetable stir-fry or sautéed chicken for a mild, aromatic flavor boost.

Recipe Idea: Simple Chicken Korma

  • Heat 2 tablespoons of Patak’s Korma Paste in a pan with oil or ghee until fragrant.
  • Add chicken pieces and cook until browned.
  • Stir in 1 cup of coconut milk and cook for 10-15 minutes, adding water or stock to adjust the sauce consistency.
  • Simmer until the chicken is cooked through and the sauce is thick and creamy.
  • Garnish with fresh cilantro and serve with basmati rice or naan for a perfect meal.

Patak’s Korma Paste simplifies the process of making a rich, creamy Korma curry with authentic, balanced flavors. It’s perfect for anyone who loves a mild, comforting curry with the delicious sweetness of coconut and the warmth of Indian spices.

Order your 290g jar of Patak’s Korma Paste from Asian Avenue today and enjoy the creamy, aromatic flavors of this beloved Indian dish!

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