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Low Sodium Soy Sauce - Kikkoman - 150ml
Enhance the flavor of your dishes with Kikkoman’s Low Sodium Soy Sauce, a healthier alternative to traditional soy sauces. This 150ml bottle offers all the umami richness you love, but with 43% less sodium, making it a great choice for those looking to reduce their salt intake without compromising on taste. Made from high-quality soybeans, wheat, and a careful fermentation process, Kikkoman’s Low Sodium Soy Sauce provides a smooth, savory flavor perfect for a variety of Asian-inspired recipes.
Benefits of Low Sodium Soy Sauce: • Healthier Alternative: With 43% less sodium, it’s a great option for those monitoring their salt intake. • Rich Umami Flavor: Enjoy the deep, authentic taste of Kikkoman’s soy sauce without the excess salt. • Versatile Ingredient: Perfect for stir-fries, marinades, dipping sauces, and more. • Natural Ingredients: Made using traditional brewing methods with no artificial additives or preservatives.
How to Use:
- Use as a marinade for meats, tofu, or vegetables.
- Add to stir-fries or noodle dishes to enhance flavor.
- Mix with other ingredients to create sauces or dressings.
- Use as a dipping sauce for sushi, dumplings, or spring rolls.
Perfect for: • Anyone looking for a healthier soy sauce alternative with reduced sodium. • Those who love the rich umami taste in Asian cooking. • People following a low-sodium diet but still want to enjoy the full flavor of soy sauce.
Kikkoman’s Low Sodium Soy Sauce is a must-have pantry staple for health-conscious food lovers. Whether you're preparing traditional dishes or experimenting with new recipes, this soy sauce will elevate your meals while supporting your dietary needs.
Order your 150ml bottle of Kikkoman Low Sodium Soy Sauce from Asian Avenue today and enjoy a healthier, flavorful cooking experience!