Yellow Gari - Afroase - 1kg

Yellow Gari - Afroase - 1kg

Experience the authentic taste of West African cuisine with Afroase Yellow Gari. This 1kg pack contains premium-quality yellow gari, a popular and versatile ingredient made from fermented cassava. Gari is often enjoyed as a staple food in many African households and can be used in a variety of dishes, from the traditional eba to stews and snacks. With its unique yellow color and rich, slightly tangy flavor, this gari is perfect for adding a delicious and satisfying touch to any meal.

Key Benefits:

• Rich in Carbohydrates: A great source of energy, providing long-lasting fuel for your day.
• Versatile: Can be used to make eba, as a side dish with soups and stews, or in snacks like garri soakings.
• Easy to Prepare: Simply mix with hot water to create a smooth, dough-like consistency, or use in other recipes.
• Naturally Gluten-Free: Ideal for those following gluten-free diets.

How to Use:

1. To make eba, add hot water to the yellow gari, stirring continuously until it forms a smooth, thick dough.
2. Serve with your favorite soup or stew, such as egusi, okra, or light soup.
3. For a quick snack, soak the gari in cold water, adding sugar or milk for a sweet treat.

Perfect for:

• Making traditional West African dishes like eba and garri soakings.
• Pairing with savory soups and stews, such as egusi soup, vegetable soup, or palm nut soup.
• A satisfying and quick meal or snack option for any time of day.

Afroase Yellow Gari brings the rich, authentic flavors of West Africa to your kitchen. Whether you're preparing a classic West African meal or trying something new, this gari is a great base for a variety of dishes.

Order your 1kg pack from Asian Avenue today and enjoy fast delivery across Europe. Experience the taste of West Africa with Afroase Yellow Gari!